Wagyu Heiligenberg Ribeye Steak Size:450 g the big brother of the

the big brother of the flank

but about understanding grilling as a craft – from the right fuel to controlling the smoke that gives each dish its individual character

Handcrafted

Highest animal welfare and quality standards (Label Rouge)

boneless and hock-free

Wagyu Heiligenberg Ribeye Steak Size:450 g the big brother of theWagyu Heiligenberg our supplier for exclusive Fullblood Wagyu quality Slow, species appropriate rearing for intense aroma and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher omega content and healthy intramuscular fat Heavily marbled ribeye with intense fat veins Buttery texture, juicy and aromatic Perfect for pan frying, grilling or roasting for maximum flavor Fat eye ensures optimal