LeanFit Whey Protein Isolate, 27g Protein per Scoop, Grass-Fed New Zealand Whey, Lactose Free, 29 Servings Flavour:Chocolate Vitamin C further contributes to

Vitamin C further contributes to bone health through its role in collagen synthesis

and Cayenne

As  a  source  of Vitamin  C

With a focus on immune

meat and dairy products

LeanFit Whey Protein Isolate, 27g Protein per Scoop, Grass-Fed New Zealand Whey, Lactose Free, 29 Servings Flavour:Chocolate Vitamin C further contributes toLeanFit Whey Protein Isolate Details LeanFit Whey Protein Isolate is filtered further than standard whey concentrate, stripping out most of the lactose, fat and carbohydrate to leave a higher percentage of pure protein per scoop. The whey comes from grass fed New Zealand dairy herds. Isolate matters for two groups in particular: people who react badly to lactose in ordinary whey, and people counting macros closely enough that the fat and carbohydrate