Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
but our favorite is pan-fried
A great way to try a few types of our world famous smoked fish
Norwegian Smoked Salmon - Cold smoked the old fashioned way in the old country
no nitrates or preservatives in this smoked fish
The only raw ingredient is egg to hold these babies together
Sunfish Fillets - 3 LB Fry Kit Walleye Fillets but our favorite is pan-friedLight and flaky, this is a classic midwest fish. Also known as bream in other parts of the U. S. Fillets are skin on and scaled, so they are ready to be cooked. Average count is 12 fillets per pound. Pan fried or deep fried is the way to cook them. As a kit we include a bag of Chef Roberts breading and a bottle of pan fry oil to complete your meal preparation. We will send you 3 LB of fish to enjoy!
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