Martellato Acetate Ribbon 5cm bread-baking thanks to the use of

thanks to the use of high-quality natural wood which is treated by a special process

Adjustable Hold Mode keeps water hot for 15 30 45 or 60 minutes

soups and stews and will keep that perfect simmer point for hours

The high-grade

and toothpick

Martellato Acetate Ribbon 5cm bread-baking thanks to the use ofThis acetate ribbon from Martellato is a extra transparent, super resistant, high quality material. It is non stick, food safe and easy to use. Ideal to ease the unmoulding semifreddos and mousses, or creating chocolate decorations. Perfect for stacking cakes with custards, creams or jelly fillings Build curved and custom designed desserts and savouries Strips can be cut to size and is flexible to bend and mould Excellent for all chocolate work, e. g.