Traditional Japanese Yanagiba Knife 8.3 in Tasse Japanese Tamagoyaki omelette pan –

Japanese Tamagoyaki omelette pan – 9 x 14 cm / 3

Japanese noren curtain Mount Fuji blue by Hokusai

two sauce ramekins

A distinctive decorative piece and a thoughtful gift for nature lovers and Japanese culture enthusiasts

And don't forget your pair of chopsticks

Traditional Japanese Yanagiba Knife 8.3 in Tasse Japanese Tamagoyaki omelette pan –Ryutoku Traditional Japanese Yanagiba Knife 8. 3 in Blade The Yanagiba, literally "willow blade," is the iconic knife of Japanese sushi masters. Its long, thin, single bevel blade lets you slice raw fish in a single, continuous pulling motion, from heel to tip, without ever sawing through the flesh an essential technique for preserving the texture and delicacy of sashimi or sushi grade fish. This Ryutoku model, made of stainless steel, features a