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Layers and layers of flavour but also weightless
and lovely glycerol flow over the palate
given the Chateau's geographical location
Sourced from the Brinktop vineyard in the Coal River Valley and Kinvarra in the Derwent Valley
Cuvée Prestige is the hallmark of the Ca’ del Bosco style – the fruit is sourced from 134 vineyard plots in a blend of 75% Chardonnay
Brinktop 2025 Pinot Noir 09Hobart-gold-medal Layers and layers of flavourBrinktop was established in 2017 by experienced vignerons Gill Christian and Todd Goebel at Penna (between Richmond and Sorell) at the southern limit of the Coal River Valley in tas. This is proving to be one of the best sites in the state. GOLD MEDAL 2025 International Wine Challenge LONDON (2024) Cherry, jubey plum and meaty notes with a dash of celery salt. So silky in the mouth already, the fruit glides across the palate. Savoury notes on the
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