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dry hop during the last 3-4 days of fermentation
Problem Solved: Provides a self-contained cooling and dispensing solution
075 against your parts diagram or reach out to our team and we’ll verify it for you
Recommended dosage rate in mash is 250 -1200ml/tonne
Periodically clear the internal nozzle seat of fingerprints or mineral scale to maintains peak patterns
Unger 14 in VisaVersa® Squeegee - VV350 Brew Kettle dry hop during the lastUnger VV350 is a 14 in VisaVersa Squeegee. Matching the original part number is the surest way to keep the assembly working as designed. It also cross references 2 manufacturer part numbers. Check the number on the part you are replacing, or your unit's model number, against the lists below before ordering. The specifications below are the published figures for this exact part number. Supplied as a single replacement unit. Specifications Length 14"
US$ 199.50
US$ 106.00